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Filtering R&B and pop through an ambitious widescreen lens, The Weeknd took over popular music and culture on his own terms. The multi-platinum and Diamond certified star is one of the most listened to artists in the world on Spotify (over 68 billion streams) and is a top 10 artist of all time for RIAA singles. Alongside his gilded musical career, he’s graced the covers of TIME, Forbes, Variety, Rolling Stone, Esquire, Harper’s Bazaar, and GQ along with late night TV stages with heralded performances on SNL, Jimmy Kimmel, Stephen Colbert and the VMA’s where he accepted the awards for Video of the Year and Best R&B and most impactfully as the solo headliner of the 2021 Super Bowl LV. He walked away from The Billboard Music Awards with 9 trophies including Top Artist along with notable wins and performances at the acclaimed Brit Awards and iHeart Music Awards. In recent times he has made acting appearances in TV and film with 2019’s film Uncut Gems as well as starring in and co-writing an episode of the hit show American Dad. He generously shares, with over $3M in donations in 2020 and 2021 so far to various charities with a recent $1 million dollar donation to help with the crisis in Ethiopia. The continuous record breaking of charts, sales and streams, headlining the biggest festivals and stadiums in the world including this year’s Super Bowl, and his ever mysterious public persona combined solidifies The Weeknd as one of the most compelling and significant artists of the 21st century.

Andrew Zimmern is an Emmy-winning and four-time James Beard Award-winning TV personality, chef, writer and social justice advocate. As the creator, executive producer and host of Travel Channel’s Bizarre Foods franchise, Andrew Zimmern’s Driven by Food and Emmy-winning The Zimmern List, he has devoted his life to exploring and promoting cultural acceptance, tolerance and understanding through food. In 2020, Andrew returned to television with his MSNBC series What's Eating America, and in 2021, he premiered Family Dinner on Chip & Joanna Gaines’ Magnolia Network. In 2022, Andrew Zimmern’s Wild Game Kitchen will premiere on the Outdoor Channel. All three shows were created by Intuitive Content, the full-service television and digital production company that Andrew heads as both founder and CEO. In 2021, Intuitive Content was named one of the top 100 production companies in the world by Realscreen. Andrew is also the founder and CEO of Passport Hospitality, a restaurant and food service development company. He is passionate about his philanthropic endeavors and sits on the board of directors of Services for the UnderServed, Project Explorer/EXPLR, Charlize Theron Africa Outreach Project and Soigne Hospitality. He serves on City Harvest’s Food Council, is the International Rescue Committee’s Voice for Nutrition and a Goodwill Ambassador for the United Nation’s World Food Programme. Andrew is also a founding member of the Independent Restaurant Coalition, fighting to save restaurants affected by Covid-19. He resides in Minneapolis.

Anne is an award-winning Japanese actress, narrator, and popular TV personality, appearing in movies, TV drama, high-profile printing ads and TV commercials. Starting out her career as a model in 2001, she appeared in a number of fashion shows in New York and Paris. She was selected as one of “100 Japanese People the World Respects,” by the Japanese version of Newsweek in 2006. As her first initiative with WFP, Anne voiced TV and radio commercial broadcast nationwide in Japan as part of a public-welfare ad campaign, known as AC Japan. The commercial featuring WFP drew attention to the world’s hungry children who are affected by conflict, climate change and COVID-19.

Amal Dabbas is a Jordanian famous actress nominated as WFP’s Goodwill Ambassador in 2010, to assist WFP in public advocacy and raising support for the work of WFP and the people we serve. She has a great influence on people and an excellent reputation regionally through hundreds of plays and TV drama serials. Born on 29 April 1965 in Jordan, Ms. Dabbas is a winner of the Independence Medal (First Degree) presented by HM Late King Hussein ibn Talal and TV Award for Performance Excellency. In 1994, she received the Key to the State of California as an award for Performance Excellence in Theater. She was the first Jordanian actress to participate actively in radio, TV, and theatre locally. She has received large number of awards locally & regionally and currently representing Jordan at the International Free Theatre Nights Festival. She has helped in several charity events, such as King Hussein Foundation and WFP’s fundraising campaigns.

Antoni Porowski is an Emmy Award-winning producer, TV host, culinary expert, and New York Times bestselling author known for starring in the critically acclaimed Netflix series Queer Eye.  He is the executive producer and host of National Geographic’s upcoming docuseries No Taste Like Home, which features a star-studded cast of celebrity friends who join Antoni on a global culinary adventure to learn about their heritages through ancestral food traditions.  Born in Canada to European immigrants with Polish roots, Antoni was raised with a deep interest and appreciation for diverse cultures, cuisines, and the power of food to bring people together. As a Goodwill Ambassador, Antoni will continue to bring visibility to WFP’s life-saving food assistance and resilience programs, which support more than 150 million people across 120 countries. These programs include emergency food assistance, climate-smart agricultural training for small-scale farmers, and the world’s largest global school meals program.

Photo: Paul Brissman

Award-winning actor Daniel Brühl has been involved in several critically acclaimed film and television projects and has garnered international recognition for his talent and versatility. He had his final breakthrough with the 2003 internationally acclaimed “Good Bye, Lenin!”for which he received several awards. Quentin Tarantino brought him to Hollywood for “Inglorious Basterds” and for Ron Howard's film “Rush” Brühl played the Austrian Formula 1 driver Niki Lauda, earning a nomination as Best Supporting Actor at the Golden Globe Awards 2014. Films such as “The Fifth Estate” and “The First Avenger: Civil War” followed as well as the hit series “The Alienist” and “The Falcon and The Winter Soldier”.

Currently Daniel Brühl’s directorial debut “Next Door” is in theatres. The script was written by best-selling author Daniel Kehlmann based on the idea of Brühl. He also produced and stars in the movie. In addition, he runs the international film production company Amusement Park Film with his partner Malte Grunert, has published two books, and owns the Spanish tapas bar “Bar Raval” in the heart of Berlin.

He is a member of the Oscar Academy and received the Order of Arts and Letters (Chevalier des Arts et des Lettres) in France.

George?Stroumboulopoulos is a television and radio interviewer, actor, media producer, and humanitarian. His Apple Music radio show,?STROMBO, is heard in over 160 countries worldwide.?He is an award-winning broadcaster who hosted, and executive produced the talk shows,?George?Stroumboulopoulos Tonight?and?The Hour?on Canada's national broadcaster, the CBC. His past work includes the show,?Stroumboulopoulos?on CNN and was the anchor on?Hockey Night in Canada.?George?was also the host of Canada's premier culture show, The New Music. In addition to being Canada's first WFP Goodwill Ambassador, he also started the?George?Stroumboulopoulos Music Therapy Scholarship helping fund education for therapists; and works with Artists for Peace and Justice, the Prince’s Trust Canada, Innocence Canada,?Canadian Drug Policy Coalition?and the Michael J. Fox Foundation. George?has an Honorary Doctorate of Laws at the University of Calgary and was recognized by the World Economic Forum as a Young Global Leader.

Kate Hudson is a Golden Globe Award winner and Academy Award-nominated actress, singer/songwriter, producer, entrepreneur, and bestselling author.  She is best known for her roles in “Almost Famous,” “How to Lose a Guy in 10 Days,” and “Bride Wars,” which she also produced.  She co-starred with Mark Wahlberg in “Deepwater Horizon,” “Marshall,” opposite Chadwick Boseman and Sterling K. Brown and was nominated for a Golden Globe for her performance in “Music.” ? She co-starred opposite Octavia Spencer in the Apple TV+ series, “Truth Be Told,” and starred in Ana Lily Amirpour’s mystery thriller “Mona Lisa and the Blood Moon.”  She was part of the all-star ensemble of the global smash hit, “Glass Onion: A Knives Out Mystery,” streaming on Netflix.  She currently stars in and executive produces the hit Netflix series, ”Running Point,”  which premiered in February and has been picked up for a second season.  Her performance in Max Minghella’s “Shell,” which had its World Premiere at the Toronto Film Festival, garnered rave reviews and she stars opposite Hugh Jackman in Craig Brewer’s upcoming musical drama, “Song Sung Blue,” for Focus Features.  In 2013, Kate co-founded Fabletics, a global lifestyle brand centered on inclusivity and community.  She continued to expand her wellness empire with her new line of all-natural holistic nutritional supplements, INBLOOM, introduced in 2020.  Kate became a New York Times bestselling author in 2013, with her first book Pretty Happy: Healthy Ways to Love Your Body, which was published by HarperCollins/Dey Street Books and her second book Pretty Fun: Creating & Celebrating a Lifetime of Tradition in 2017.  She and her brother, Oliver Hudson, host the podcast, “Sibling Revelry,” which is available on iHeart Podcasts.  In addition to the United Nations World Food Programme, her many charitable and humanitarian affiliations include The Hawn Foundation’s MindUP program, Baby2Baby, Operation Smile, and numerous other organizations.  

Chef Manal Alalem is a Dubai-based professional chef and TV host. Throughout her career, Manal has encouraged women’s involvement in the culinary industry by leading specialized culinary courses for women as well as setting up the Manal Club - a network of 6,000 women from across the Arab world who take part in culinary festivals, shows and competitions. In 2017, Manal Alalem was selected as one of the ten most influential Arab women in social media, by the "Forbes" magazine, and in 2016, she was chosen as the most Influential woman on social media platforms by "BPG Cohn & Wolfe". Chef Manal Alalem has been appointed a title of honor as Goodwill Ambassador for the United Nations World Food Programme (WFP) in Jordan, one of the world's largest humanitarian organizations fighting hunger worldwide.

Michael Kors is a world-renowned, award-winning designer of luxury accessories and ready-to-wear. His namesake company, established in 1981, currently produces a range of products under his signature Michael Kors Collection, MICHAEL Michael Kors and Michael Kors Mens labels. These products include accessories, footwear, watches, jewelry, women’s and men’s ready-to-wear, wearable technology, eyewear and a full line of fragrance products. Michael is a dedicated supporter of charities both near and far. He has been a passionate advocate for God’s Love We Deliver, a New York City-based non-profit that provides meals to people living with critical illnesses in the Tri-state area. In 2013, Michael launched WATCH HUNGER STOP, his philanthropic campaign supporting the United Nations World Food Programme (WFP), and currently serves as a WFP Goodwill Ambassador. Additionally, Michael supports many other organizations locally, nationally and globally, including the New York Restoration Project, the Breast Cancer Research Foundation, the Roundabout Theatre Company, F.I.T., amfAR, NewYork-Presbyterian Fund, LGBT Community Center and the NAACP, amongst others.

Ons Jabeur is the highest-ranked African and Arab tennis player in the Women’s Tennis Association (WTA) and Association of Tennis Professionals (ATP) rankings history. Jabeur’s highest ranking is world number 2. She has won five singles titles on the WTA Tour, as well as eleven singles titles and one doubles title on the International Tennis Federation (ITF) Circuit. Jabeur was the runner-up at Wimbledon in 2022 and 2023 and at the US Open in 2022, becoming the first African and Arab woman to contest a major singles final. The year of 2021 was her breakthrough as she won her first WTA title, defeated five-time champion Venus Williams to become the first Tunisian tennis player, first Arab woman, and the first woman representing an African country since 2005, to reach the quarterfinals at Wimbledon. At Indian Wells, Jabeur reached her first WTA 1000 semifinal. With the win, she propelled herself into a career-high ranking, becoming the first Arab tennis player to reach the top 10 in either ATP or WTA rankings history. Known for her skill, determination, and sportsmanship, Ons is a trailblazer in the world of tennis and an inspiration to aspiring athletes worldwide.
 

Son Heung-min is a South Korean professional footballer who plays as a forward for Premier League club Tottenham Hotspur and captains the Republic of Korea national team. Renowned for his explosive speed, clinical finishing, two-footedness, and link-up play, he is considered one of the best players in the world and one of the greatest Asian footballers in history. In 2023, he became the first Asian to captain a Premier League club. Under his leadership, Tottenham won the 2025 UEFA Europa League – the first major European title for Son since moving to Europe, and the club’s first in 41 years. Beyond football, Son is recognized as a symbol of national pride in the Republic of Korea, admired not only by aspiring athletes but also by the wider public for his dedication, leadership, and humility. As a WFP Goodwill Ambassador since 2022, he uses his global platform to raise awareness of hunger and food security, inspiring people around the world to take action and support those in need.

Arthur Potts Dawson?is a chef and World Food Programme Advocate. Described by Jamie Oliver as 'the original green chef', much of his work centres around sustainability in the food system, the future of food and how we achieve Zero Hunger by 2030. Arthur is the executive chef and sustainability expert at OmVed Gardens, an event space and food hub in North London. He is a founding member of the SDG2 Advocacy Hub’s Chefs’ Manifesto,?a network bringing together chefs to act for a sustainable food system.

Asma Khan is one of the UK's most prominent female chefs and an unstoppable force for social change in the food industry.

Owner of Darjeeling Express and star of Netflix’s Chef’s Table, Asma is passionate about using her platform to give women from diverse backgrounds more opportunities to succeed.

Although Asma loved food, she left India without ever learning to cook.  Separated from home, she felt a longing for the warmth and comfort of the dishes she felt a deep connection to. 

Asma was the first woman in her family to attend college, she qualified as a lawyer and completed a doctorate in British Constitutional Law, but she always knew her future was in food. 

The journey started in her own home, hosting supper clubs, before opening her London restaurant - which is run by an all-women team, many of whom are second daughters or immigrants.

Asma was the first British chef to feature on Netflix's Chef's Table, and she used her appearance as an opportunity to talk about race and about the absolute imbalance of female representation in kitchens. 
Asma works with WFP to draw attention to the global hunger crisis and the central role women’s empowerment plays in ending hunger and transforming communities. 
 

Chef Christian Abégan, a Cameroonian-born culinary expert and graduate of Le Cordon Bleu Paris, is a master of African cuisine. Based in Paris, he is dedicated to showcasing the richness of African gastronomy.

During the 2024 Paris Olympics, he launched L’Arche Culinaire Africain—a platform uniting African and Diaspora chefs to elevate local ingredients and promote nutrition-focused cuisine.

In 2010, he received the Grand Diploma of Honor from the French Institute of Gastronomy, and in 2017, he was a finalist for the Archestrate Prize for his book Le Patrimoine Culinaire Africain (The African Culinary Heritage).

As a jury member on the Star Chef TV show from 2011 to 2016, he influenced culinary trends across 28 African countries. His ability to merge heritage and creativity earned him the Afro-Caribbean Excellence Trophy in 2009.

A passionate advocate for sustainable diets, Chef Abégan is dedicated to promoting traditional cuisines and food security, and the export and promotion of African gastronomy are his driving force.

Feike Sijbesma was CEO of global nutrition company Royal DSM from 2007-2020 and now serves as its Honorary Chairman. True to his vision that purpose-driven business can address issues like climate change and nutrition for all, he championed the company’s pioneering partnership with WFP and led the evolution of DSM into a “purpose-led, performance-driven” business.? Feike continues to encourage companies to embrace the SDGs, promoting the idea that a fairer future for people and the planet is essential for businesses everywhere to thrive. Feike serves as chair of Royal Philips, co-chair of the Global Center on (Climate) Adaptation and as board member in leading companies and organisations, including the World Economic Forum, Unilever, the Dutch Central Bank, and the UN Scaling Up Nutrition (SUN) Business Network. In 2018 he was ranked as one of Fortune’s World’s 50 Greatest Leaders. In 2021, Feike joined us as the first WFP Champion.

Tony Yoo is a celebrity and a pioneer of modern Korean dining, widely recognized as the Republic of Korea's first Michelin-starred chef. Appointed as a WFP advocate in 2022, he has actively supported a range of WFP initiatives – including Zero Waste Zero Hunger campaign, #FightFamine campaign, #Cook4Climate campaign – leveraging his culinary expertise to raise awareness and advocate in the fight against global hunger. Tony has also played a key role in WFP’s advocacy efforts by introducing the Share The Meal app to a wider audience, and amplifying messages regarding nutrition assistance and emergency responses through public appearances and video content. In 2025, Tony expanded his global presence by opening a modern Korean restaurant in San Francisco, USA, further promoting Korean cuisine on the international stage. As he continues to grow his influence, Tony is committed to supporting broader areas of WFP’s work, including food systems, nutrition, school meals, and the Republic of Korea’s contribution to WFP operations.